Food Preparation Master Class with Mamulyan

Experience the rich culinary heritage of Armenia through a unique food preparation masterclass led by talented Chef Mamulyan. This hands-on experience offers participants the opportunity to discover traditional Armenian cuisine, learn time-honored cooking techniques, and prepare some of the country’s most iconic dishes.

Under Chef Mamulyan’s expert guidance, participants will learn how to prepare traditional Armenian specialties, including Dolma, Khorovats, Ghapama, and Lavash.

Throughout the class, Chef Mamulyan shares stories about Armenian culinary traditions, highlighting the cultural significance of each dish and the ingredients used. His warm and approachable style makes the experience both educational and enjoyable, whether you are an experienced cook or simply curious about Armenian cuisine.

The experience concludes with a communal meal featuring the dishes prepared during the class, accompanied by local cheeses, fresh greens, and a glass of fine Armenian wine. It is a wonderful opportunity to discover the authentic flavors of Armenia while experiencing the warmth and hospitality at the heart of Armenian culture.